Posted on July 30th, 2019
Certain American cities or regions are known for their specialized cuisine – Philly for its steak sandwiches, New England for its clam chowder, Texas for its bar-b-cue, Atlantic City for its salt water taffy. Here in Michigan, we have Coney dogs in Detroit, pasties in the Upper Peninsula and fudg… READ MORE
Posted on July 23rd, 2019By Dianna Stampfler, Board Member – Michigan Hemingway Society
One hundred years ago, on a hot August day in 1919, a 20-year-old Ernest Hemingway and his two friends, Jack Pentecost and Al Walker, boarded the Grand Rapids & Indiana Railroad in Petoskey set out for the Seney in the central… READ MORE